Thursday, 25 January 2018

United States Pistachio Market and Industry Analysis Report 2018


In this report, the United States Pistachio market is valued at USD XX million in 2017 and is expected to reach USD XX million by the end of 2025, growing at a CAGR of XX% between 2017 and 2025.
Geographically, this report splits the United States market into seven regions:
The West
The Middle Atlantic
New England
The South
The Midwest
with sales (volume), revenue (value), market share and growth rate of Pistachio in these regions, from 2013 to 2025 (forecast).

United States Pistachio market competition by top manufacturers/players, with Pistachio sales volume, price, revenue (Million USD) and market share for each manufacturer/player; the top players including
Germack Pistachio Company
Whistler Foods
Meridian Growers LLC
Sierra Nut House
Houston Pecan Company
Wonderful Pistachios & Almond Company LLC
Bates Nut Farm
Setton Pistachio of Terra Bella, Inc.
Rasha Pistachio Co.
The Pistachio Co Food Trading LLC

On the basis of product, this report displays the production, revenue, price, market share and growth rate of each type, primarily split into
On the basis on the end users/applications, this report focuses on the status and outlook for major applications/end users, sales volume, market share and growth rate for each application, including
Baked Goods
Edible Oil

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Table of Content:

1 Pistachio Overview1.1 Product Overview and Scope of Pistachio
1.2 Classification of Pistachio by Product Category
1.2.1 United States Pistachio Market Size (Sales Volume) Comparison by Type (2013–2025)
1.2.2 United States Pistachio Market Size (Sales Volume) Market Share by Type (Product Category) in 2017
1.2.3 Whole
1.2.4 Roasted
1.2.5 Powdered
1.2.6 Splits
1.3 United States Pistachio Market by Application/End Users
1.3.1 United States Pistachio Market Size (Consumption) and Market Share Comparison by Application (2013–2025)
1.3.2 Baked Goods
1.3.3 Edible Oil
1.3.4 Sugar
1.3.5 Other
1.4 United States Pistachio Market by Region
1.4.1 United States Pistachio Market Size (Value) Comparison by Region (2013–2025)
1.4.2 The West Pistachio Status and Prospect (2013–2025)
1.4.3 Southwest Pistachio Status and Prospect (2013–2025)
1.4.4 The Middle Atlantic Pistachio Status and Prospect (2013–2025)
1.4.5 New England Pistachio Status and Prospect (2013–2025)
1.4.6 The South Pistachio Status and Prospect (2013–2025)
1.4.7 The Midwest Pistachio Status and Prospect (2013–2025)
1.5 United States Market Size (Value and Volume) of Pistachio (2013–2025)
1.5.1 United States Pistachio Sales and Growth Rate (2013–2025)
1.5.2 United States Pistachio Revenue and Growth Rate (2013–2025)

2 United States Pistachio Market Competition by Players/Suppliers2.1 United States Pistachio Sales and Market Share of Key Players/Suppliers (2013–2018)
2.2 United States Pistachio Revenue and Share by Players/Suppliers (2013–2018)
2.3 United States Pistachio Average Price by Players/Suppliers (2013–2018)
2.4 United States Pistachio Market Competitive Situation and Trends
2.4.1 United States Pistachio Market Concentration Rate
2.4.2 United States Pistachio Market Share of Top 3 and Top 5 Players/Suppliers
2.4.3 Mergers & Acquisitions, Expansion in United States Market
2.5 United States Players/Suppliers Pistachio Manufacturing Base Distribution, Sales Area, Product Type

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